An all-day British cafe-brasserie with an all-encompassing menu, serving modern British and international Ivy-inspired classics from dawn until dusk...

Expect the familiar, all-day dining format seven days a week, from breakfast through to supper. With approximately 140 covers making up the main restaurant, bar and private dining room, The Ivy Café, Richmond is open seven days a week and features an all-day café-style menu (including the Ivy classics) offering breakfast, lunch, light snacks, afternoon tea, cocktails, weekend brunch and dinner.  

In keeping with the quintessentially British look of The Ivy Collection sites, The Ivy Café, Richmond commissioned critically-acclaimed Martin Brudnizki Design Studio to consult on its interiors - as with its sister sites in Marylebone, Wimbledon Village and St John’s Wood - creating a stylish, yet laid-back atmosphere for all-day dining in Richmond. The bespoke artwork is created by Adam Ellis and inspired by the natural landscapes of Richmond Hill and Richmond Park. 

Ideal For

All-day dining, neighbourly eats

Signature Dishes

Tuna carpaccio – crushed avocado, jalapeṅo, coriander and lime dressing with shaved radish; and the classic chicken Milanese – brioche crumbed chicken Milanese with fried hen’s egg and black truffle.

Signature Drinks

The ‘Richmond Park Royale’ – Kir Royale with Briottet rose liqueur, Sipsmith sloe gin and hibiscus topped with Champagne; and the ‘Riverside Collins’ – a mix of Wyborowa vodka, elderflower cordial, cucumber, apple and lime, topped with Aspall cyder.