From chicken tikka to modern-inspired tasting menus, NYC is home to some of the country's top Indian restaurant. Urbanologie rounds up the best for U.
Sister restaurant to No. 77 best restaurant in the world, this new Midtown spot at Le Parker Meridien is cooking reimagined Indian with style and grace.
Ex - Davi chef Suvir Saran is back in NYC with his first new project in four years, blending together the bold flavours of India with his favourite foods from around the world.
Master Chef winner, acclaimed writer and designer, Chef Floyd Cardoz first solo restaurant is full of vibrant flavours and colours, ready to transport U to another place.
Badshah joins the Sharma family
The latest outpost from restaurateur Sushil Malhotra, who also runs Café Spice, this innovative Indian restaurant aims to shake up the East Village.
A new Indian restaurant in Chelsea, offering a modern Indian dining experience that marries traditional Indian cooking techniques with global flavors and creative cocktails.