A friendly new neighbourhood Italian rolls into JLT, offering authentic Nonna-style cooking.

This casual dining concept from The OmNom Project oozes Southern Italian flair both with its trendy industrial-style interiors with Mediterranean-inspired touches - think colours such as turquoise, light blues and greens, and a real olive tree centrepiece as well as a real Vespa adding authentic charm - and the menu. 

There's a separate Bruschetta Bar where you can sample your favourite bread-based snack with with multiple toppings (such as roasted pumpkin and goat cheese, and wild mushrooms and Taleggio), as well as a Deli Counter with a selection of traditional cheeses and cold cuts. Other authentic dishes include Luciana-style baby octopus served with crusty bread; Portobello mushrooms stuffed with goat cheese and mixed herbs; Pan fried cod fillet with olives, capers and tomato; and Tenderloin tagliata with rucola, plus of course a selection of pastas, pizzas (both red and white), risottos, and salads. Desserts range from the classic tiramisu, to the more unique Almond and chocolate Caprese cake, as well as 'Grandma's daily specials'. 

Ideal For

A taste of Grandma's cooking