Award-winning Australian restaurant group, Daisy Green Collection, is behind this floating bar and restaurant, formed of 2 barges named Darcie and May Green on the Grand Union Canal in Paddington Central.

Situated directly outside Paddington Station, the two (50-metre) boats boast an eye-catching exterior, designed by legendary British pop artist, Peter Blake. The restaurant, Darcie Green, offers an all-day, laid back menu featuring fresh and distinctive Antipodean-inspired food for which the group is renowned. By night, the barge transforms into a buzzing restaurant, offering Aussie dinner favourites, contemporary cocktails and an array of natural New World wines and local craft beers. The second boat, May Green, houses a café and a floating exhibition centre showcasing Paddington’s rich history via interactive displays and anecdotes. 

Ideal For

Al fresco dining, weekend bottomless brunch

Signature Dishes

Halloumi fries; sticky beef short ribs; Szechuan soft shell crab; giant chicken parmigiana; vegan celeriac steak and the Asian chicken salad.