The bar stocks Prosecco DOCG, the premium prosecco from Veneto, the home of the drink and created by owner Kristina Issa who wants to bring the same quality of prosecco enjoyed in Italy to London.
For the interiors, designed by Kristina and Justyna Czarnoba think burnt orange velvet bar stools, hand selected marble from Italy and antique bronze tables with mirrored glass surfaces. The bar has a wide variety of prosecco bottles on display and the focal point of the room is the large wine fridge that spans the whole side of the room.
There is also a small selection of prosecco cocktails available including Aperol Spritz, Bellini and Prosecco House signature cocktails. For the food, a small selection of cicchetti is served alongside the prosecco and includes Salami Lovison, Prosciutto, Gorgonzola and Ricotta with sundried tomatoes and Italian pickled artichoke.
Those partial to Prosecco
Salami Lovison, Prosciutto, Gorgonzola and Ricotta with sundried tomatoes and Italian pickled artichoke.
Prosecco cocktails available including Aperol Spritz, Bellini and Prosecco House signature cocktails.
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