Pavyllon Monte-Carlo by Yannick Alleno at Hotel Hermitage

One of the world's most renowned chefs brings his exquisite neo-French cuisine to Monaco, taking over the kitchens of Le Vistamar.

Alléno is the only chef holding three michelin stars in two restaurants in France - with Pavillon Ledoyen in Paris the most star-rated independent establishment in the world. Le Vistamar offered up the kind of views the name suggested - and the sprawling terrace has been redesigned in the spirit of a Mediterranean garden - jasmine, citrus fruits and olive trees dot the space - as you take in the famed breathtaking views. 

Expect “fine dining without the formality” and “serious food that doesn’t take itself too seriously” with a menu inspired by the colours and flavours of the South of France. Think - aubergine caviar, barbecued European lobster, and candied rhubarb.

Ideal For

Gourmet excellence, casual haute cuisine