The London Project

An 'immersive' restaurant and bar themed around the British capital...

Located at the foot of Ain Dubai, the world’s largest Ferris wheel, the all-new (homegrown) dining destination has been designed by Julian Peter Floyd, founder of Dubai-based studio Yamjam. The urban chic styling and finishes of the space have been melded with a soft, natural palette of botanicals. The dining bar on the ground floor is inspired by the form of a tree, creating a vibrant communal area under a leafy canopy. The (upstairs) Gin Garden is “a wild, enchanted English country garden”, inspired by nature, fairy tales and rural reclamation - complete with outdoor terrace. 

The menu is themed around interpretations of today’s London food scene, with a selection of signature dishes designed for sharing and inspired by the British capital’s multicultural offering and their version of 'Thamesian tapas' and dishes derived from a 'cosmopolitan cookbook of secret family recipes'.

 

Ideal For

Home sick Brits, expats


title

text