Imperial Treasure is part of a leading restaurant group with 30 venues in Singapore, Hong Kong and China. The Shanghai restaurant was recently awarded two Michelin stars and the Singapore and Hong Kong Imperial Treasures have one each. Known for its offering of high-end, authentic fine Chinese cuisine that includes a range of local specialities, Imperial Treasure has been voted amongst the best 50 restaurants in Asia. Expect opulent surroundings by French design agency Studio Liaigre who have "blended a French aesthetic with British architecture and Chinese cultural references". An approriate setting to dine on an unapologetically expensive menu of Cantonese food, with luxury ingredients seemingly always prevalent.
Caviar on egg white; soft shell crab with soya crumble; crispy Iberico barbecued pork belly; salt and pepper deep fried eel and silver code steamed with chillies.
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