Experience the authentic Tulum at this laid-back restaurant, dishing up honest Mexican seafood dishes and other grill specialties.

This all-day restaurant is located in Tulum’s hotel zone (within the 18 beach cabanas resort on Playa Pescadores) in a relaxing, open-air environment. A simple and welcoming rustic space. The laid-back surroundings and stunning views of the Caribbean significantly add to the atmosphere of the dining experience.

The menu is a mixture of Caribbean flavours and those of the Mediterranean, made from local ingredients. Among the dishes that you will find here are grilled octopus, sautéed asparagus and squid-ink risotto and battered shrimp in a spicy cream dressing. For dessert try their Mayan Pearls, a chia ice cream made with tapioca, fruit and liqueur. 

Ideal For

Barefoot vibes, beachside dining

Signature Dishes

Grilled octopus, sautéed asparagus and squid-ink risotto and battered shrimp in a spicy cream dressing and Mayan Pearls, a chia ice cream made with tapioca, fruit and liqueur.