Traditional Italian cuisine and an intimate setting makes this a local favourite. This intimate, laid-back open-walled beachside Italian restaurant - complete with white-washed walls, wooden tables and ocean views - is also regarded as one of the best restaurants in Tulum. There's no menu but makes do with a rotation of house-made pastas and two or three dishes built around fish caught that day. Each meal begins with an antipasto platter that includes bruschetta and focaccia and then expect sharing platters of lobster or shrimp pasta, snapper poached in saltwater and primavera with fresh tomatoes and basil. Posada Margherita doesn’t accept credit cards. Insider tip: there’s a hotel attached to the restaurant which can come in handy if guests have one too many bottles of fine Italian wine.
Mediterranean vibes
text