This family run business is gearing up to open a permanent bricks & mortar home in Miami’s Westchester neighborhood. The indoor/outdoor all-day dining space, with additional ventanita service, will serve up their hand-crafted bar snacks alongside Cuban shakes local craft beer and wine.
Expect some delicious and exciting croquetas twists. The menu includes many of their signature recipes, including the 305, made with Cuban-style picadillo, sweet plantains, and queso blanco; the Mexican street corn with chargrilled corn, cotija cheese and a chili-lime crema and buffalo chicken croqueta with ranch dipping sauce as well as sweet croqueta combinations.
Croquetas & beer
The 305 - Cuban style picadillo, sweet plantains and queso blanco paired with guava aoili and the Mexican street corn - chargrilled corn, cotija cheese with a chili-lime crema and mac and cheese with bacon and a buffalo chicken croqueta with ranch dipping sauce.