Adding to his growing culinary takeover of Coconut Grove, is this second restaurant from Miami-born Michael Beltran.

Beltran (known for his soulful blend of haute, hip and down-to-earth food at Ariete) has teamed up with fellow local chef Justin Flit of Proof. Housed next door to Ariete and the recently re-opened Proof, the menu is heavy bent toward pastas and seafood dishes alongside a cocktail program created by beverage director Felipe Ojeda - of Taurus Beer & Whiskey House acclaim. 

The bright restaurant of whitewashed beiges and blues with birchwood tables, houses a glass pasta-making room which sits side-by-side with a raw bar stocked with fresh seafood.

Ideal For

Seafood-centric, pasta-abilities

Signature Dishes

Snapper Milanese; spaghetti with clams; lasagna with braised lamb and spinach bechamel; risotto with Maine lobster; and tagliatelle with beef, veal, and pork Bolognese.