Best New Restaurants in London, May

Urbanologie brings you the hottest new openings that are a must from the month of May...

Imad’s Syrian Kitchen
A restaurant set up by Imad Alarnab, a Syrian chef and refugee living in London, serving up some of Syria’s favourite dishes.

Bar des Prés London by Cyril Lignac
The Top French Chef has made his London debut with the opening of a version of his Paris restaurant Bar des Prés.

The Cheese Barge
All aboard, a double-decker cheese barge from the founder of Pick and Cheese and The Cheese Bar.

Humble Chicken by Angelo Sato
Former Head Chef of Michelin-starred 'Restaurant Story', follow-up restaurant serving yakitori focused Japanese tapas, in Soho.

Sabine
A secret rooftop 'garden oasis' with views of the London skyline and St. Paul's cathedral.

123V by Alexis Gauthier
A vegan cafeteria from the plant-based pioneering chef.

Ino
A produce-led live fire restaurant from the founders of Marylebone restaurant Opso and the Athens based two Michelin-starred restaurant Funky Gourmet.

Harrods Social by Jason Atherton
A delightful luxury brasserie from the globally acclaimed chef.

Holy Carrot
A vegan restaurant serving plant-based food with a globally inspired menu.

Anya Café by Anya Hindmarch
An open all-day “quintessentially British” café from the British accessories designer.

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