Arguably LA’s most beautiful brunch spot yet, nestled inside the gorgeous 160-acre gardens, this restaurant offers weekend brunch, with a seasonal dinner service to follow. Executive chef Mark Salazar offers a menu of American cuisine involved by classic technique, market-fresh produce and subtle Latin inspirations.
Discover an elevated, yet rustic restaurant that is both romantic and family-friendly, featuring exposed wooden beams, a wall decorated with vintage maple syrup buckets filled with leafy garden plants. And on the outside patio, there are grape vines creeping over the brick-lined walls in a space that's surrounded by succulents.
Maple will be open for brunch on Saturdays and Sundays beginning October 1 and will be open for dinner daily from November 25 through January 8, coinciding with “Enchanted: Forest of Light,” an interactive light experience at Descanso Gardens.
Romantic date or family brunch
Outside on the patio
Fried chicken n’ beignets; huevos rancheros with Guajillo-braised short rib; and a signature Maple burger.
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