U: To Do - New York City

Three places to try in NYC this week...

Little Tong Noodle Shop
Little Tong Noodle Shop pays homage to the Chinese province of Yunnan, offering flavorful dishes based on rice noodles called Mixian, as well as small plates showcasing local, seasonal ingredients, house-made pickles and specially crafted condiments and sauces inspired by the villages and multi-ethnic regions of southwest China.

The Grill
The midcentury American restaurant is the first of three to open in the Seagram building, which is undergoing Major Food Group’s $30m reimagining of the iconic Four Seasons space.


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