Jacques Bar

The roaring 1920s are back, courtesy of the team at the Upper East Side’s Lowell hotel, who have opened a posh cocktail bar, decorated with embossed leather-panel walls, geometric marble floors and mirror-lined doors.

Jacques Bar serves up perfectly executed cocktails, mixed by skilled bartenders, while a menu of light fare and signature dishes made from seasonal ingredients is apropos for every occasion. The service is as flawless as the design with velvet banquettes, light oak paneling, mosaic marble floors and antique mirrored ceilings. U haven’t truly experienced New York until U’ve sipped a martini at Jacques Bar.

Ideal For

Whiling away whilst sipping on a cocktail

Signature Dishes

Ritzy bar snacks, including caviar on blini, chickpea-eggplant croquettes and gougères au fromage

Signature Drinks

Marrakesh Express: Tito’s vodka, orange-blossom water and verbena) and the rum-based Casablanca Sunset with chocolate bitters and grapefruit


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