Housed in the former Italian restaurant Perla’s, Fairfax is an easy going, comfortable spot ideal for that well deserved glass of vino U need after work. With cozy couches and wall-dividing bookshelves, U might think U’re sitting in someone’s living room. But the food offer is more than homely, with Chef Jack Harris’s Mediterranean-inspired small plates, including diver scallops with watermelon, chili, and Thai basil; or spaghetti with Sungold tomatoes, mozzarella and tarragon.
What’s even better is that Monday through Friday from 8am to 11:30am and on weekends until 3pm, Fairfax serves breakfast, with delicious options like Petit Omelette with charred patty pan squash and chives, or Avocado Toast with baba ganoush, radish and za’atar.
Fairfax is the perfect spot for both weeknights or weekends.
Breakfast, brunch or dinner
Pastries in the morning; salt & vinegar almonds with a glass of wine; or Mediterranean inspired dishes at lunch or dinner.