Choi (of Kogi Taco truck fame and The Line Hotel) has infused this restaurant with the spirit and flavors of the Hawaiian Islands. Expect the menu to feature fresh line caught fish flown in from the islands, slow-cooked pork in all incarnations as well as Tiki-themed cocktails from the bar.
The décor features colorful neon murals and above, in a playful ode to surf and skate culture, suspended skateboard decks and even a longboard surfboard. It’s totally beach meets city. Look for a weekly punch special while daily libations include potent and peanut-spiced pina coladas, passion fruit gimlets and fresh fruit infused rum punches. Weekends feature a pancake brunch. Aloha A-Frame!
Exotic Dinners, Meeting Friends
Eight-Legged Duck and Pork Belly Lechon Ssam
Kona Old Fashioned