Tucked away off the main San Juan road, Can Guimo offers an oasis of calm, both indoors and outside on the ramshackle adjoining terrace. The colourful cafe serves freshly made produce including quiches, sandwiches, salads, samosas, and cakes, all made in house and often with South American flourishes courtesy of the proprietor’s Argentinian and Brazilian heritage.
Vegan-friendly
‘Tapioca’- a gluten-free, crepe-like pancake made with yucca flour filled with quinoa and sun blushed tomatoes and their super food acai bowls topped with fresh fruits and homemade granola.
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