Situated directly in the center of Via da Vout, in the Posthotel St Moritz, the dining room benefits from views over the Lake St. Moritz and a sister restaurant to one in Zurich. Expect stylish mountain chic interiors with Asian-inspired elements and an impressive menu of sushi, sashimi, tempura, stir-fry dishes and other traditional Japanese dishes with a contemporary twist, such as sweet potato soup with truffles and scallops, spicy kung pao chicken with peanuts, and spinach with chilli and garlic.
Going Japanesy, apres ski
Sweet & spicy grilled Japanese eggplant with Bonito flakes; Yuzu scented black cod; Singapore noodles with prawn & chicken and Korean BBQ lamb with Kimchi.
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