Splendid glass roof, neoclassical motifs, historic hotel and a delectable restaurant and bar...

Hotel du Louvre is as historical hotel as they come, boasting in a history as the first big hotel in Paris, a 5-star establishment born from the will of Napoleon III under the Second Empire, and erected to welcome wealthy visitors to the 1st World Fair in Paris. 

We love the splendid glass roof, the neoclassical motif (entirely restored), the cozy and warm atmosphere and the chic guests that dot the place more charmingly than even its fantastic decor. 

Whether you go for a drink and sip one of the house's aromatic cocktails, a tribute to the neighborhood and Napoleon III's passion for botany, or go to experience and be seduced by the seasonal creations of Chef Denis Bellon, this is the place to be. 

Do opt for such tasty dishes as crab and vegetable cannelloni, roasted langoustines or the mouthwatering slow cooked farmer's chicken breast. 

After your meal, why not walk off the calories by a visit to the museum? After all, when at Hotel du Louvre... 

Ideal For

Delightful rendez-vous

Signature Dishes

crab and vegetable cannelloni, roasted langoustines with seasonal vegetables.

Signature Drinks

Great list of botanical cocktails. Noteworthy wine and spirit edit.

Highlights

The first big hotel in Paris, historically significant address, beautiful interior decor, warm ambiance, great original cocktails list, noteworthy wine edit, talented chef Denis Bellon at the helm in the kitchen, delectable cuisine, friendly and attentive staff.