A French-Andalusian restaurant concept from the world-renowned chef Dani Garcia.
Maison Delano Paris - located in the heart of the prestigious 8th Arrondissement in an 18th century mansion - is home to La Chambre Bleue by Michelin Star Chef Dani García, a vibrant French-Andalusian restaurant and bar nestled in the mansion’s historical courtyard. A restaurant concept from Chef Dani García - one of Spain’s most internationally renowned and acclaimed chefs - that draws inspiration from Pablo Picasso’s namesake painting. Both artists hailed from Malaga and at La Chambre Bleue Garcia showcases his Andalusian roots taking you on a tour of Spain.
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8th Arrondissement |
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4 Rue d'Anjou, 75008 Paris |
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Spanish |
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