Coya’s traditional Peruvian cuisine arrives in Paris for the very first time...

The multi award-winning Latin American restaurant group (their are outposts in London, Monaco & Dubai) is famed for its bespoke décor - incorporating Peruvian artefacts, eye-catching plant features and bespoke hand-crafted furniture - designed by the London based design team Sagrada, Coya links stylish, contemporary Peruvian cuisine with a colourful and vibrant ambience.

The menu features their renowned dishes, combining traditional elements of Peruvian cuisine with Modern European cooking techniques and Asian influences to creating naturally light and healthy dishes. Think guacamole served with shrimp chips, céviches in all forms, aubergine and pepper tacos, grilled octopus and lamb chops with caviar, all to be enjoyed in the vibrant setting designed by the London-based Sagrada studio.

Ideal For

Modern Peruvian cuisine, gluten-free dining

Highlights

Request a table in Le Jardin, where you can enjoy al fresco dining and Champagne cocktails on a newly refurbished terrace and features a large seating area and own bar. Enjoy Veuve Clicquot cocktails and wines by the glass underneath a beautiful canopy of greenery and surrounded by Peruvian decorations.