Sébastien Girard has been renowned for years in the city for his famous pillows of crème Chantilly and delicately caramelised chouquette pastries sold in his Rue des Martyrs bakery.
Now, his second venture Salon de Thé Sébastien Gaudard is hailed as one of the most exquisite brunches in the city. Try the freshly squeezed juices, boiled or poached eggs, smoked salmon, brioche and fruit salad (set menu €35) or simply go in for a hot chocolate and the house special millefeuille.
The experience may feel like you are on the set of Sofia Coppola’s ‘Marie Antoinette’, as you enjoy your brunch amid a sea of billowing mouldings, marble tables, delicate sofas and armchairs.
As far as we are concerned we can't think of a better way to idle the weekend hours away.
Weekend break, luxurious brunch
Millefeuille
House Special Hot Chocolate
Beautiful luxurious decor, renowned pastry chef, delicious brunch set menu
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