Stars, politicians, and fashionistas all gather here to dig into the restaurant's renowned soufflés.

The soufflés is as much of a Parisian staple as the Eiffle Tower. And few places, if any, do it better than Le Cigale Récamier. It is no surprise that the chic Parisians, gather here, throwing their diets to the wind, just for that blissful forkful, or two, or three - of the house special cheese and gravy chicken soufflé.

If gravy chicken doesn't do it for you, don't despair the menu is rich options from the classical soufflé au formage, to the more creamy Buckwheat and mushroom soufflé with an exta gooey interior, to more adventurous options such as soufflé of foie gras, figs and porto sauce, simply put - delicious! 

The restaurant also boasts in a beautiful exterior terrace which is heated and protecte during the wintery months, so do take advantage and do as the locals do and take your digestive outside. If you are still too cold, the restaurant also provides little blankets. And if by chance you are bored, then try a little mind game and play 'spot the celebrity', it seems to be the favourite past time, of many, at Le Cigale Récamier. 

Ideal For

A soufflé experience to remember.

Signature Dishes

Soufflé au formage Cheese and gravy chicken soufflé Foie gras, figs and porto sauce soufflé

Signature Drinks

Good selection of wines and spirits

Highlights

Grade-A soufflé, modern interiors, lovely terrace (heated at winter), celebrity clientele, friendly and efficient staff.