This is an Israeli restaurant with a Parisian twist in the cuisine and an Israeli relaxed feeling in the dining room.

The original restaurant in Tel Aviv, has quite the loyal following and its Parisian outpost is no different. The owners have kept their winning formula of pitta sandwiches instead of the usual its chickpea-cooking neighbours. 

The kitchen staff and chefs are all Israeli natives and they know a thing or two about grade A chickens and quality meats, which as it happens are cut right in front of you at the sparkling clean counter.

All guests are offered free mint tea, pitta and spicy sauces that you can dig right into straight from the start. Do try the chicken pitta, lamb kebab and steak alongside grilled cauliflower or sweet potato.

Just be warned if you're planning on dining in, you may have a little bit of wait... this is a popular venue, to say the least.

Ideal For

Dinner with friends, or takeways

Signature Dishes

Chicken pitta, lamb kebab, grilled cauliflower, grilled sweet potatoes.

Signature Drinks

Mint tea. Decent selection of wines and beers.

Highlights

Lowkey ambiance, the Parisian sister of the original Israeli restaurant, loyal following, friendly staff.