This haute cuisine restaurant is a must, and the best part - it won't break the bank.

Run by husband and wife team, chef Noam Gedalof and sommelier Etheliya Hananova, Comice is a true treat. The interior decor is elegant but relaxed, much like the haute cuisine menu. 

The wine list arranged by Hananova features wines from around the world, a number of them are unknown gems so you can discover new and exciting vineyards. 

The menu is inventive contemporary French cooking, and we must admit we love it. Do try the melt in your mouth duck foie gras with hazelnuts, strawberries, balsamic, and black pepper or the butter-poached lobster with sweet pea and mascarpone ravioli.

And the best part, unlike other haute cuisine restaurant, you can indulge without the usual guilt. 

Ideal For

Date night.

Signature Dishes

Duck foie gras with hazelnuts, strawberries, balsamic, and black pepper. Butter-poached lobster with sweet pea and mascarpone ravioli.

Signature Drinks

Great selection of wines (including many unknown gems)

Highlights

Delicious French haute cuisine, great selection of wines, beautiful interior decor, lovely flower arrangements, attentive staff, located in the chic 16th arrondissement.