Designed by the renowned Philippe Starck, Brach is no regular hotel, instead it is a avant-garde lifestyle philosophy that combines neighborhood activities and high-end tourism. A place you could easily come with friends, family or a book, or just to have a business meeting.
Inspired by the modern architecture of the 30s, Brach plays on the contrast between natural and raw materials versus metal, wood, concrete and leather. Making it a true tranquilty address where we just love to pass away the hours.
The restaurant is headed by chef supreme Adam Bentalha offers fusion of Mediterranean cuisine. Iranian saffron arancini, red tuna steak and couscous quinoa tagine, vitello tonnato or ravioli with onion and truffle compote, anyone?
Not up for a meal? How about some goodies from the in-hous pastry shop? A drink from the cocktail bar? Or a walk through the rooftop vegetable garden.
Simply put? Brach is a surprising oasis one is hard pressed to find in a metropolis, particularly one as old school as Paris. Perhaps, it is no surprise that it is to be found in the chic 16th arrondissement.
A luxurious day off, business meetings, after work drinks, dinners with loved ones.
Iranian saffron arancini, red tuna steak and couscous quinoa tagine,
Wonderful selections of spirits, wines and cocktails.
Beautiful Philippe Starck designed hotel and meeting spot, a hotel complete with a restaurant, a cocktail bar, a pastry shop, a rooftop vegetable garden and gym, wonderful Mediterranean fusion restaurant, chef Adam Bentalha at the helm, great list of cocktails and wines, friendly and attentive staff, trendy clientele, located in the chic 16th arrondissement.
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