Discover the first restaurant of Baptiste Renouard, former candidate on 'Top Chef'.

Discover this chic, but not uptight, gourmet establishment, nestled in an old house with beautiful exposed beams on Rue du Gué in Rueil-Malmaison (just outside of Paris). 

Chef Baptiste Renouard developed quiet the steady following on 'Top Chef' by his creative and beautifully presented fares. Now, the up-and-coming chef is busy in his own kitchen and the result is indeed pleasing.

Do try the imaginative 'The Princesses of Argenteuil' a dish made with green asparagus from Gard just warm with a grapefruit caramel, green mango and green juice with Shiso; or the 'Beauty and the Beast' Monkfish confit in a butter flavored with pepper gorillas, parsnip mousseline, lemon virgin oil with honey Bruyère. Like all of chef Renouard's fares, they are simply delectable. 

And the best part, the restaurant also proposes an affordable lunch tasting menu, as well as evening tasting menu that will have you dreaming about your next return. 

If U are looking to discover new talent and awaken your taste buds, then Restaurant Ochre is well-worth a visit! 

Ideal For

A meal to remember...

Signature Dishes

Princesses of Argenteuil' a dish made with green asparagus from Gard just warm with a grapefruit caramel, green mango and green juice with Shiso; or the 'Beauty and the Beast' Monkfish confit in a butter flavored with pepper gorillas, parsnip mousseline, lemon virgin oil with honey Bruyère.

Signature Drinks

Wonderful wine edit.

Highlights

Delicious gastronomic cuisine by 'Top Chef' favourite candidate Chef Baptiste Renouard, wonderful and creative fares, great wine edit, friendly and knowledgeable staff, chic clientele, beautiful zen interior.