Urbanologie rounds up the best restaurants in the Valley.
Augustine Wine Bar
The owners of Bar Covell in Los Feliz also run this super-chic and comfortable wine bar in the Valley.
Scratch Bar & Kitchen
Phillip Frankland Lee and Margarita Kallas-Lee’s flagship tasting menu restaurant in Encino has received a conceptual overhaul and a minor interior revamp. Reservation tickets are now available on Tock.
Laurel Point
With a commitment to sourcing the freshest seafood and seasonal oysters, Laurel Point delivers a menu blending sustainable ingredients with regional flavors.
Soca
Chef Aaron Robins and maître d’ Rory Snipes have built on the success of Boneyard Bistro by opening a second Sherman Oaks, California restaurant that captures global influences.
Bluebird Brasserie
Brought to you by Artisanal Brewers Collective, this brewpub in Sherman Oaks offers a quintessential Belgian pub experience including beer brewed on site, themed cocktails, and a traditional menu featuring delicacies like moules-frites and Liege waffles.
Wood & Water
This new restaurant in Sherman Oaks serves a modern American menu, with multi-cultural influences and flavors.
Ideal For
Valley Dining
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The Valley
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Various
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